Say howdy to perfect BBQ flavour! This rump steak with Cowboy Butter (and all the fixings) packs enough flavour to fire up the whole feast. Y'all won't wanna miss it!
Enjoy these tender beef skewers with vibrant capsicum, marinated in a delightful sauce blend. Served with a crisp cucumber salad and a zingy dressing, this dish is easy, zesty and fresh!
These smashed dumplings bring the flavours of the Big Mac in a little bite! Perfect for sharing and super quick to make, they’re a fun addition to any table.
Melt in your mouth beef, complemented by a delicious, tangy crunch - this beef schnitzel is the perfect mid-week meal. Serve with dill and avocado slaw with capers and pickles for a combination to savour.
A succulent beef patty draped with smoky melted cheese, topped with American mustard, gherkins, and maple syrup caramelised onions all on a bed of smoky barbecue Texan slaw. It’s seriously good!
Make your own version of classic Japanese style gyoza dumplings. Filled with sauteed mushrooms, seasoned beef mince and crunchy shallots, these dumplings are a tasty, go-to dish the whole family will love.
A traditional Boeuf Bourguignon is usually made with steak and takes hours to make. With this simple recipe, you get the same delicious French flavours, but it’s a fraction of the work.
These slow-cooked beef cheeks are so meltingly tender, that you can eat them with a spoon. Exactly what your winter weekend needs!
Loaded with aromatics, the depth of the whiskey and beer are countered with cream and honey for a stunning, rich casserole the whole family will love. And the crispy, crushed potatoes are to die for!
Perfect for entertaining or watching the game, these easy Beef Curry Puffs will have your guests coming back for more. Double the recipe and freeze a batch for an instant snack at your finger tips.
Beef Bulgogi is a popular Korean stir-fry of tender, juicy steak marinated in a mildly sweet soy, sesame, garlic, and ginger marinade. Bulgogi cooks super fast, so once the steak is done marinating, it’s 10 minutes to dinner!
A glam and super delicious meatloaf, wrapped in bacon and topped with a Tamarind Glaze. Perfect for dinner or a picnic, and the leftovers make amazing sandwiches!
This savoury Moroccan spiced beef bowl with lemony yoghurt is an easy mid-week meal. Delicious served on rice or a herby roasted vegetable couscous.
This sweet & sour beef stir-fry recipe transforms rump steak into a delicious and healthy meal the whole family will love. Keep it budget friendly by swapping out the vegetables for whatever's in season.
Ramp up mouth-watering scotch fillet with a tangy, creamy blue cheese and thyme compound butter. Yum!
Our Slow-Roasted Beef Short Ribs and Maple Butternut Mash is a meat lover's dream come true. Serve with a zesty, fresh gremolata and this dish is sure to impress even the toughest food critics!
Serve crunchy beef schniztels as sliders. The punchy zesty lemon mayo makes for a delicious twist on a family midweek classic. Great for game day too!
Make beef brisket the star of your next barbecue. It'll taste even better with this exceptional rub and pickled pepper salsa.
Spice up the steak kebabs at your next barbecue. So quick and easy, but will taste even better if you prep ahead so the flavours can develop.
With a dressing that has the right balance of spicy, salty, sweet and sour, this salad is delicious any time of year. Simply switch up the salad choices to fit the season.
This beauty may look and sound simple, but trust me, simple is best and bloody delicious. Even better if you use ground up brisket for your patties!
These beef short ribs are cooked on the bone low ’n’ slow, until they pretty much fall apart. Shredded and tossed in BBQ sauce, they make the perfect burger!
These are the kind of meatball subs you’d imagine devouring in a classic New York Italian deli. Packed with veggies, they’re simple to make and so tasty!
These bite sized Asian beef skewers and crispy tempura vegetables make the perfect casual meal or platter for a gathering.
Wake up your taste buds with this unforgettable Korean-Style burger. So delicious, with tender steaks marinated with Korean flavours, topped with kimchi and cucumber.
These rump steak rainbow bowls are full of flavour and can be pulled together with whatever is on hand. Top tip: get all the salad ingredients prepped before starting the beef.
The perfect baked potato is a little crispy on the outside and stuffed with yummy ingredients. Try this recipe or use any leftovers you have in the fridge to make a delicious lunch or dinner.
Warm up the family with this roast scotch fillet with portobello mushrooms and crispy roast potatoes. Yum!
Nasi Goreng is an Indonesian stir-fried rice, commonly a breakfast in Indonesia, but it's great for lunch or dinner too. This recipe is packed with flavour which is complemented perfectly with tender stir-fried rump steak.
This korma curry has a fragrant mix of herbs and spices and tender melt in your mouth beef, all in a creamy coconut sauce. The homemade korma paste is well worth the effort!
Looking for the perfect dipping sauce for your beef satay? You'll love this soft and fragrant satay sauce.
A classic cheeseburger with a twist! Add this easy to make secret sauce for a guaranteed hit with your family.
The best thing about this beef stir-fry is it’s so quick and easy to prepare, and it tastes delicious! You can be flexible with the green vegetables – choose whatever is available and in season.
Mince is a family friendly staple in most Kiwi homes. This glazed meatball bake recipe is so easy you can show the kids how to make it once and let them prepare it for the family next time!
These spicy beef meatballs are simmered in a smoky tomato sauce for a one-pan dinner that everyone will love. Serve with grilled bread, pasta or in a meatball sub.
This Tuscan-inspired casserole is enjoyable as is, or served under a rich Parmesan pastry pie top. Perfect on a chilly evening with a glass or two of red wine!